It is a gastronomic event that celebrates Peru's rich and diverse cuisine. Organized by PROMPERÚ, this fair brings together chefs and producers from across the country to showcase the most emblematic dishes and products from each region.
When you visit the Perú Mucho Gusto fair, you will have the opportunity to taste a wide variety of foods, from the most traditional to the most innovative, all in an environment that also promotes culture and tourism.
You will enjoy a rich variety of foods that represent the culinary diversity of Peru, with emblematic dishes from the 25 regions of the country. You can indulge in delicious ceviche, chupe de camarones, carapulcra with sopa seca, juane, and lomo saltado. You can also try other delights such as rocoto relleno, causa limeña, and arroz con pato, among others.
In addition, you will have the opportunity to taste traditional liqueurs and cocktails made from Pisco, Peru's emblematic beverage.
You can also enjoy delicious traditional desserts such as suspiro a la limeña, mazamorra morada, picarones, and arroz con leche. Each of these desserts represents the rich sweet heritage of Peru, making them the perfect way to conclude your gastronomic experience.
In addition to the food, the fair offers a complete experience that includes cultural activities, culinary demonstrations, and artisanal products. You can participate in cooking workshops, enjoy live demonstrations, and immerse yourself in Peruvian culture with traditional dances from different regions and artistic performances by local artists. Visitors are also invited to join the dances and experience Peru's traditions up close.
The "Perú, Mucho Gusto" fair is held in various cities across Peru throughout the year. We recommend checking the dates and locations on the official PROMPERÚ website to plan your visit.
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